Skip to product information
1 of 5

Whisk

Whisk

5.0
Rated 5.0 out of 5 stars
9 Reviews

Regular price €16,00 EUR
Regular price Sale price €16,00 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.

Master the Art of Matcha

Experience the traditional way of preparing matcha with our bamboo whisk, also known as a chasen. Made from a single piece of bamboo, this essential tool features 100 prongs that perfectly blend matcha powder, water, and air. The result? A frothy drink with a smooth texture and sweet aroma.

Enjoy the authentic taste and ritual of matcha every time.

Details

100% Bamboo.

Plastic free packaging.

How to use

Old or new, we recommend soaking your bamboo whisk in a bowl of warm water for up to 2 minutes before every use. This will help to soften the bamboo and extends the shelf life of your whisk by making the tines more elastic. You may notice "blooming" of the tines as they gently unfold and spread.

After adding 1/2 teaspoon of matcha powder to a bowl and adding approx 1/3 cup of 85°C water its time to whisk. Hold your whisk vertically from the top and move vigorously back and forth using a "Z" or "M" motion. This should feel easy on your wrist. No need to scrape the bottom of the bowl, stay at the surface surrounded by water only. After about 20-30 seconds you should be able to see an inviting green foam. The rich frothy layer helps to mellow the bitterness of the matcha, bringing its delicate nuances to light which is what makes a delicious cup of matcha tea.

Shipping

Matcha Union ships worldwide. Please visit Shipping and Returns for details. 

View full details

Your matcha's best friend...

A bamboo whisk allows for the best mix of matcha powder, water, and air while releasing aromas and essences in the foam on the surface. It is not only about dissolving the powder in water, but also an oxygenation process of increasing the taste.

Electric frothers, blenders or forks often leave residual matcha and make it difficult to mix water and matcha powder. Besides, silver or metal components can affect the taste of your matcha. 

We like to use a matcha whisk to embrace the traditional way of preparing matcha tea. Using a bamboo whisk may make you feel like a tea master and helps you to create your own little ritual. Making tea this way is more fun, isn't it?

Matcha Whisk 101
5.0
Rated 5.0 out of 5 stars
Based on 9 reviews
Total 5 star reviews: 9 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
9 reviews
  • Klaudija B.
    Verified Buyer
    2 hours ago
    Rated 5 out of 5 stars
    Great quality

    Just perfect and easy to use:)

  • Lena D.
    Verified Buyer
    1 month ago
    Rated 5 out of 5 stars
    Can’t complain

    Nice whisk!

  • Marina K.
    Verified Buyer
    2 months ago
    Rated 5 out of 5 stars
    Pretty case and great quality

    For everyone doubting this tool … go get it! Your matcha will never taste the same 😋

  • Eva M.
    Verified Buyer
    7 months ago
    Rated 5 out of 5 stars
    Whisk

    I love it

  • Laura W.
    Verified Buyer
    10 months ago
    Rated 5 out of 5 stars
    Great Quality

    This matcha whisk is made from bamboo and has a very high quality.

Reviews LoadedReviews Added