Matcha Apple Bark Bites
Chocolate Matcha Apple Bark Bites 🍏🍵
A new kind of apple snack… dipped in creamy matcha chocolate and topped with crunchy nuts. Sweet, crisp, and totally addictive.
🍃 You’ll Need:
- 1–2 apples (any crisp variety)
- White chocolate (about 100–120 g)
- 1 tsp premium matcha powder @matchaunion
- Crushed nuts (pistachios, almonds, walnuts — your choice)
- Parchment paper
✨ How-To:
1️⃣ Slice the apples
Wash and slice apples into thin rounds or wedges. Pat dry with a paper towel so the chocolate sticks better.
2️⃣ Make the matcha chocolate
Gently melt white chocolate, then stir in matcha powder until smooth and fully blended.
3️⃣ Dip & top
Dip each apple slice halfway into the matcha chocolate. Place on parchment paper and sprinkle immediately with crushed nuts.
4️⃣ Chill
Refrigerate for 10–15 minutes, or until the chocolate sets.
🥄 Optional Add-Ons:
- Sprinkle with sea salt or cacao nibs
- Drizzle with dark chocolate for contrast
- Use freeze-dried raspberries for a pop of color
Crispy, creamy, and quietly indulgent — these Chocolate Matcha Apple Bark Bites are the prettiest little snack for matcha lovers. 💚🍏
