Simply delicious!
I switched my usual matcha to this matcha blend and never looked back, not bitter, easy to use, generous size and beautiful packaging!
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Hand-picked from Shizuoka, the largest tea growing region in Japan, this easy-to-blend grade brings the distinct flavours and the unique health benefits of Matcha to a drink of your choice.
Time to awaken your day.
INGREDIENTS
100% Matcha Green Tea Powder.
MATCHA TIME
Warm up your favourite milk; we prefer unsweetened coconut or almond milk. Add ½ tsp. of MU matcha in a bowl, add 1/4 cup of warm water (max. 85 °C) and whisk in a zig zag motion until smooth and frothy. Pour into your favourite cup and add milk. Voila! Your cup of matcha is ready. For a cup of cool matcha, just add cold milk or serve over ice.
If you’d like to cook it, bake it or mix it, check out our recipes to know how.
Or look into our simple step-by-step guides:
HOW TO MAKE CEREMONIAL MATCHA GUIDE
HOW TO MAKE ICED MATCHA GUIDE
HOW TO MAKE MATCHA LATTE GUIDE (using a milk frother)
DETAILS
- Net Weight 100g
- Imported from Japan.
- Product of Shizuoka.
- Store in a cool, dark and dry place.
WHY IS MATCHA GOOD FOR ME?
The list of benefits are practically endless, but here are a few:
- The abundance of antioxidants and nutrients cleanses and detoxifies the body giving you a healthy glow.
- L-theanine stimulates the production of alpha brain waves giving you an incredible ability to focus.
- Keeps cortisol in check, helping you remain stress-free.
- Mediates caffeine uptake, giving your system a clean and constant flow of energy.
- Matcha is naturally low in sugar, naturally gluten-free and suitable for vegans.
Now, how’s that for a perfect match?
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