Pumpkin Spice Matcha Latte
It’s that time of year again—autumn is in the air, and cosy drinks are a must! If you're a fan of both matcha and classic fall flavours, this Pumpkin Spice Matcha Latte is the perfect seasonal treat.
This recipe is a wonderful fusion of two beloved flavours—matcha and pumpkin spice. The pumpkin adds a rich, creamy texture, while the spices bring that warm, autumn flavour we all love. Plus, matcha gives you an energy boost without the jitters, making it a great alternative to traditional coffee-based pumpkin spice lattes.
Whether you’re curled up at home or on the go, this drink is a cosy pick-me-up perfect for autumn!
Ingredients:
- 2 tbsp pumpkin puree
- ½ cup hot milk (or your favorite milk alternative)
- 1 tsp pumpkin pie spice mix
- 1 tsp Matcha Union Premium Matcha powder
- Cinnamon or pumpkin pie spice (for garnish)
Instructions:
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Prepare the Pumpkin Milk: In a small saucepan, mix 2 tablespoons of pumpkin puree into ½ cup of hot milk (or your favourite milk alternative). Stir well until combined and smooth.
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Add the Spice: Stir in 1 teaspoon of pumpkin pie spice mix to your pumpkin-milk mixture, creating a warm, fragrant base.
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Prepare the Matcha Shot: In a separate bowl, whisk 1 teaspoon of Matcha Union Premium Matcha powder with a small amount of hot water until smooth and frothy.
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Combine: Add your prepared matcha shot to the pumpkin-milk mixture and stir gently until fully blended.
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Garnish and Serve: Pour your latte into a mug and garnish with a sprinkle of cinnamon or additional pumpkin pie spice for extra autumn flavour.
